Menu

Menu

ANTIPASTO

Our Menu

BRUSCHETTA (4 pcs)

Diced Roma tomatoes • onion • basil • parmigiano • balsamic glaze

$12
TRUFFLE FRIES

Truffle oil • parmigiano cheese • kosher salt • truffle aioli

$15
ROASTED BEANS AND RAPINI

Olive oil • garlic • chilli flakes • crostini

$16
ARANCINI SICILIANA (2 )

House-made rice ball • ground beef • peas • side tomato sauce

$16
POLPETTE E STRACCIATELLA

House-made meat balls • fresh stracciatella cheese • tomato sauce • toasted bread

$21
CALAMARI FRITTI

Lightly floured • fried • lime chilli aioli

add shrimp • 10

$21
COZZE MARINARA OR BIANCO

Fresh P.E.I. mussels OR Little Neck clams, steamed in white wine and arugula/or fresh tomato sauce

$22
BEEF CARPACCIO

Cured “AAA” beef tenderloin • arugula • truffle oil • white balsamic • shaved parmigiano • focaccia toast

$24
SHRIMP DIAVOLO

Tomato sauce, garlic and chilli

$24
GRILLED CALAMARI

Calamari • olive oil • garlic • bed of arugula salad with house dressing • balsamic glaze

$26
BURRATA

Burrata • roasted tomatoes • prosciutto parma • crostini

$26
SPIDUCCI (8 pcs)

Grilled lamb skewers

$27
GRILLED OCTOPUS

Charbroiled octopus • eggplant caponata

$27
ANTIPASTO CIAO RAGAZZI (sharing board)

Cured meats • assorted cheese • grilled vegetables artichokes • olives • focaccia

ADD BURRATA • 12

$31

ZUPPA E INSALATA

Our Menu

PASTA E FAGIOLI

Tomato broth • bean medley • mixed vegetables pancetta • potatoes • tubettini pasta

$14
RADICCHIO ITALIANO

Red raddichio • shaved fennel • house vinaigrette crostini

$16
ARUGULA SALAD

Baby arugula • oranges • shaved parmigiano • roasted walnuts • house dressing • crostini

$17
GREEK SALAD

Romaine • tomatoes • red pepper • red onion   Kalamata olives • cucumber • feta • oregano vinaigrette

$19
HEARTS OF ROMAINE CAESAR SALAD

Hearts of Romaine • parmigiano • double smoked bacon • house Caesar dressing 

ADD SHRIMP • 12

ADD GRILLED CHICKEN BREAST • 12

$19
CAPRESE SALAD

Vine ripened tomatoes • buffalo mozzarella • olive oil • basil

$20
BEET SALAD

Baby arugula • pickled beets • goat cheese • crostini

$21
MEDITERRANEAN TUNA SALAD

Rio Mare tuna • cucumber • tomato • red onion • capers • oregano • olive oil • crostini

$21
INSALATA FUNGHI

Crispy mushroom medley • baby arugula • shaved parmigiano • house dressing • crostini • balsamic glaze

$22

PASTA

GLUTEN FREE PENNE AVAILABLE FOR $2 EXTRA

Our Menu

PENNE ARRABIATA

Tomato sauce • hot oil

$21
BUCATINI AMATRICIANA

Tomato sauce •  guanciale • pecorino romano • olive oil

$26
CACIO E PEPE

Bucatini • pecorino romano • freshly ground cracked pepper

$26
PENNE ALLA VODKA

Rosé vodka sauce • smoked bacon • onion

$26
NONNA'S GNOCCHI

Potato gnocchi • tomato sauce • basil

$27
CARBONARA

Spaghetti • egg yolk • pecorino romano • guanciale cracked pepper

$29
PAPPARDELLE BOLOGNESE

Slow cooked, lean ground beef  tomato sauce

$29
ORECCHIETTE CON RAPINI

Roasted garlic • sautéed rapini • sausage • chilli flakes

$29
LASAGNA

Chef made 10 layer lasagna • toasted bread

$31
LINGUINI VONGOLE

Little neck clams • cherry tomatoes • chili flakes • white wine sauce

$34
FRUTTI DI MARE

Linguine • tomato sauce • jumbo shrimp • calamari mussels • clams

$39
LOBSTER PECCHERI

Lobster meat • 4 jumbo shrimp • cherry tomatoes   light, spicy rose sauce

$44

RISOTTO

Our Menu

MUSHROOM

Mushroom medallions • truffle oil • parmigiano • white wine • garlic 

$29
SEAFOOD

Mussels • calamari • shrimp • tomato sauce

$38

STONE OVEN PIZZA

GLUTEN FREE AVAILABLE FOR $2 EXTRA

Our Menu

MARGHERITA

Tomato sauce • buffalo mozzarella • basil • olive oil

$19
PEPPERONI

Tomato sauce • mozzarella • Italian pepperoni

$21
BIANCO

White pizza • mozzarella • cherry tomatoes • black olives (pitted) • caramelized onions • olive oil • balsamic glaze

$22
VERDURA

Tomato sauce • mozzarella • sautéed onions • grilled eggplant • grilled peppers • olive oil • balsamic glaze

$22
QUATTRO STAGIONI (4 sections)

Tomato sauce • mozzarella • artichokes • mushrooms  black olives (pitted) • prosciutto crudo • olive oil

$24
CALABRESE

Tomato sauce • mozzarella • hot suppressata • roasted red peppers • black olives (pitted) • spicy olive oil

$24
BARESE

Olive oil • mozzarella • roasted garlic • Barese sausage rapini • parmigiano

$24
CAPRICCIOSA

Tomato sauce • mozzarella • prosciutto cotto mushrooms • artichokes • black olives (pitted)

$24
PARMA

Tomato sauce • mozzarella • prosciutto crudo • arugula shaved parmigiano • olive oil • balsamic glaze

$24
PATATA BIANCO

Thinly sliced, Yukon gold potatoes • caramalized onions rosemary  • mozzarella • balsamic glaze

$25
BURATTA

Mortadella • olive oil • crushed pistachio • honey drizzle pesto

$26

PANZEROTTI

CHOICE OF OVEN BAKED OR DEEP FRIED

Our Menu

BASIC

Tomato sauce • mozarella • side tomato sauce

$18
BUILD IT

1.50 per topping

1.75 extra tomato sauce


Pepperoni • prosciutto crudo • spicy salami mushrooms • onions • red peppers • pineapple • hot peppers • anchovies

SECONDI

SERVED WITH CHEF'S CHOICE POTATOES AND SEASONAL VEGETABLES

OR

SUBSTITUTE SIDE PASTA POMODORO OR ROSE SAUCE

Our Menu

PARMIGIANA CLASSICA

House-made eggplant parmigiana  • tomato sauce buffalo mozzarella • crostini

$28
CHICKEN MARSALA

Pan-fried chicken cutlet • mushrooms • Marsala wine sauce

$32
VEAL SCALOPINI

Pan seared, veal cutlet • mushroom, white wine sauce

$32
VEAL PARMIGIANA

16 oz bone-in, butterfly, breaded veal chop • tomato sauce • buffalo mozzarella

$41
VEAL MILANESE

16 oz bone-in, butterfly, breaded veal chop • arugula

$41
WILD SALMON

8 oz grilled salmon filet • roasted cherry tomatoes   olive oil

$40
BRANZINO

Grilled • garlic • olive oil • cherry tomatoes • bed of arugula

$42
OSSO BUCCO

Slow-braised veal shank • mirepoix • cherry tomatoes  white wine sauce • risotto milanese

$46
LAMB CHOPS (4 pcs)

Opal Valley, free-range Australian lamb • chimichurri sauce

$59

TAGLIERE

SHARING BOARDS SERVED WITH CHEF'S CHOICE POTATOES AND SEASONAL VEGETABLES

Our Menu

ZUPPA DI PESCE (serves 2)

Lobster • clams • mussles • 4 jumbo tiger shrimp tomato broth • crostini

$95
GRILLED MEAT PLATTER (serves 2)

16 oz ribeye • 2 sausage • 4 spiedini • 2 lamb shops    

12 oz chicken breast

$149
GRILLED SEAFOOD PLATTER (serves 2)

1 1/2 lb lobster • 4 jumbo tiger shrimp • calamari  octopus • wild salmon

$139
FAMIGLIA

16 oz ribeye (2) • sausage (4) • spiedini (8) • 12 oz chicken breast (2) • jumbo tiger shrimp (8) • grilled calamari (2) • salmon (2)

$259

PANNUZZO BAR

AVAILABLE MONDAY TO FRIDAY, 11 AM TO 4 PM


Our Menu

FREDO (cold)

CAPRESE

Buffalo mozzarella • tomato • arugula • balsamic glaze

$19
SALAME

Salami (sweet or hot) • stracciatella • artichoke hearts 

$19
CAPO

Capocollo • stracciatella • tomato • arugula • truffle oil

$20
AMORE

Prosciutto cotto • buffalo mozzarella • sun dried tomatoes • eggplant

$21
PICCANTE

Hot salami • hot peppers • spicy eggplant • provolone arugula

$21
LA MORTAZZA

Mortadella • cream of pistachio • tomato • stracciatella

$21
PARMA

Prosciutto di Parma • buffalo mozzarella • tomato arugula • balsamic glaze

$21
CIAO GRANDE

Prosciutto di Parma • mortadella • salami • prosciutto crudo • provolone • tomato • arugula • balsamic glaze

$28

CALDE (hot)

DESSERT

Our Menu

AFFOGATO

Espresso served over vanilla gelato

$10
CHEFS SPECIAL

Daily desert special 

$10
TIRAMISU

Espresso drenched ladyfingers • marscapone cream • cocoa powder

$12
RICOTTA AND PISTACHIO CAKE

Ricotta and pistachio creams • sponge cake • pistachio pieces • powdered sugar

$12
NUTELLA PIZZA

Nutella hazelnut spread • powdered sugar • whipped-cream

ADD STRAWBERRIES • 2

$12
ITALIAN DONUTS

House made donuts • nutella drizzle • powdered sugar

$12
CHEESECAKE

Chef's choice

$12
CREME BRULEE

Vanilla bean custard • sugar crust • seasonal berries

$14